Contains 1 mg of MANGANESE per Capsule
The leaves of 'Wild Garlic'(Allium ursinum) contain naturally tremendous amounts of Manganese (246 mg Manganese per kilogram). We all should benefit from this treasure from nature.
One can't really understand why Manganese, a trace mineral, is, or at least was, until recently neglected by science. Our body contains10-40 mg of this mineral . More and more signs signal the positive effects it has towards our health, which a sufficient supply of Manganese has.
Since a long time it is common knowledge, that animals being fed with feed from Manganese poor soils, soon suffer from disorders of the skeletal system, nervous system and fertility disorders, caused by Manganese deficiencies. Manganese deficiency causes similar results in our organism.
Manganese promotes the depositing of 'food-calcium' in bones and teeth. Field experiences confirm that there are positive effects for poor healing fractures and therapy resistant osteoporosis. In Texas, medical practitioners found that, in patients suffering from osteoporosis, in comparison to healthy ones, Manganese is reduced by 29% in bones.
Furthermore Manganese takes a key function in carbohydrate and fat metabolism. It has been found that diabetics in general also have a low Manganese level. When deficient the cholesterol and triglycerol levels in the blood are also elevated.
To maintain healthy muscle function and fast elimination of metabolic toxins Manganese is very important.
As part of the anti-inflammatory enzyme Superoxid-Dismutase, Manganese helps with rheumatic pain.
Already 5-10 mg Masganese per day eleviates the painful stiffness in the morning, after waking up, for people with rheumatism.
According to US studies it is recommended to add 0.05 mg Manganese to each meal. In Germany experts assume that 2-5mg Manganese per day should be sufficient for adults. Unfortunately food from animal source and fruits are very poor in Manganese. Dr. W. Gruber, sports medicine in Wien, Austria found in his studies that the supply of Manganese is similarly insufficient as Selenium. In addition to that the absorption of Manganese is also limited because of today's phosphate rich food. Most of our modern additions to food contain high amounts of phosphate.
2-5 capsules per day of 'WILD GARLIC' Capsules cover the DGE (German
Food Association) recommended amounts; Important is that Manganese is
available in a biologically chelated form, as it is in 'Wild Garlic'
products, and as it is found in our organism. This guarantees optimal
utilization of the supplied Manganese.
To order products or for information simply contact:
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